Select Page
How to Choose the Best Grain Mill

How to Choose the Best Grain Mill

Selecting a grain mill for home use can be overwhelming with all the choices available on the market. In this article, learn the key differences between each type of mill, how to use them and what is the best grain mill to turn wheat into fresh ground flour. This post...

How to Store Wheat Berries

How to Store Wheat Berries

With the right conditions and storage supplies, wheat berries can be stored for years or even decades. Learn how to store wheat berries properly as well as the best types of grains for long term storage and short term. People across the country are waking up to the...

10 Best Ways to Use Whey

10 Best Ways to Use Whey

Don’t toss out the whey! This precious liquid has been used throughout history to help hydrate individuals as well as bring healing to the sick and diseased. Discover 10 best ways to use whey in your kitchen. Before becoming a homesteader, I knew very little about...

Cheesy Breadsticks with Fresh Milled Flour

Cheesy Breadsticks with Fresh Milled Flour

Soft, tender and extra cheesy, these breadsticks with fresh milled flour will have your family begging for more. They are wonderful served with soup, salad, as an appetizer or dipped into your favorite marinara sauce. On our homestead, I wear many hats. Small business...

How to Make Raw Milk Yogurt

How to Make Raw Milk Yogurt

Creamy and delicious this raw milk yogurt recipe is easy to make and teeming with beneficial bacteria, enzymes, vitamins and quality protein. In this tutorial on how to make yogurt from raw milk, discover the tips and tricks to a successful bowl of homemade yogurt....

Fresh Milled Cornbread Recipe

Fresh Milled Cornbread Recipe

Southern inspired, sugar free and packed with plenty of fresh corn, this recipe for cornbread with fresh milled flour is one you’ll want to serve for dinner over and over again. This post contains affiliate links, which means I make a small commission at no extra cost...

11 Ways to Use Milk Kefir

11 Ways to Use Milk Kefir

Kefir isn’t just for drinking! This probiotic-rich beverage can be used in a variety of ways. Learn 11 ways to use milk kefir, including baking and adding to salad dressings, dessert recipes, breakfast dishes and more. If you’re making kefir on a daily basis,...

How to Choose Wheat Berries | Wheat Varieties

How to Choose Wheat Berries | Wheat Varieties

Are you new to milling your own flour and find it confusing to know what type of wheat berries are best? Learn the differences between the each variety and how to choose wheat berries for your specific baking needs. This post contains affiliate links, which means I...

Fermented Ginger Ale Recipe

Fermented Ginger Ale Recipe

Raw honey and real ginger unite to create a refreshing fermented ginger ale that will make you feel good while improving your gut health. This honey ginger ale is also wonderful for upset bellies and the cold and flu season. Homemade Ginger Ale Recipe A tall glass of...

Cranberry Orange Cinnamon Bread

Cranberry Orange Cinnamon Bread

Sweet and tart cranberry orange cinnamon bread is a terrific seasonal loaf, perfect for breakfast or paired alongside your afternoon coffee or tea. The fresh milled flour bread recipe starts with whole grains, cinnamon and orange zest, then swirled with a cranberry...

Hot Cocoa Cookie Recipe

Hot Cocoa Cookie Recipe

Chocolaty, creamy and chewy, these hot cocoa cookies with fresh ground flour are the next best thing to a warm cup of hot chocolate and marshmallows. They’re sure to become your favorite! Classic. I love a classic holiday dish. For instance homemade stuffing or...

Whole Grain Stuffing Recipe

Whole Grain Stuffing Recipe

A family favorite for the holidays, this Thanksgiving stuffing recipe uses a loaf of bread made with fresh milled flour, real butter, veggies and plenty of herbs and spices. Simple to make and ever so scrumptious, this easy stuffing recipe is sure to be a hit with...

Kefir Sour Cream Recipe

Kefir Sour Cream Recipe

Transform a jar of heavy cream into probiotic-rich kefir sour cream! Simple, versatile and easy to make with just a spoonful of kefir grains. Serve on tacos, baked potatoes, mix into homemade dip or toss into your favorite smoothie recipe. When I tell people about...

Best Salts for Fermenting Vegetables

Best Salts for Fermenting Vegetables

When it comes to fermenting vegetables salt is a necessary ingredient to create a successful ferment. With so many salt choices available, you may wonder what is the best salt for fermenting? In this guide, you’ll learn why not all salts are the same, which ones to...

Danish Recipe With Fresh Milled Flour

Danish Recipe With Fresh Milled Flour

Soft dough made with butter, sugar and fresh milled flour, cradling a filling of jam, fruit or cream cheese makes for a perfect sweet treat for dinner or afternoon coffee time. This shortcut recipe skips the process of lamination and uses a buttery yeasted dough...

Raw Milk Chocolate Milk

Raw Milk Chocolate Milk

Skip the bottle of chocolate syrup! This recipe for raw milk chocolate milk is made with real cocoa powder (or cacao), a touch of sweetness and creamy vanilla extract to create a nourishing, delicious drink. Raw milk is something my family can’t get enough of. The...

No Knead Pumpkin Yeast Bread

No Knead Pumpkin Yeast Bread

Enjoy a classic fall favorite in a whole new manner with this no-knead pumpkin yeast bread recipe. Packed with flavor, unsweetened and traditionally spiced, the striking pumpkin shaped bread is delicious and will make a beautiful autumn centerpiece at your next...

Whole Grain Pizza Dough

Whole Grain Pizza Dough

Turn family pizza night in a delicious, memorable experience with this whole grain pizza dough recipe. Easily adaptable for a soft, thick pizza crust or a wholesome, thin and crunchy crust. Simply mix up the dough, add your favorite pizza toppings and toss into the...

Pin It on Pinterest